月饼美食英语介绍

发布时间:2018-06-30 07:51:55   来源:文档文库   
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The moon cake, first originated in the Tang army celebrate a victory foodTang Gaozu, general of the army Li Jing conquests Hsiungnu, in August fifteen.

At that time some Turpan ‘s people doing business in changan offer the bread to the Tang emperor to celebrate a victory. Emperor Li Yuan took over the gorgeous cake box, took out a round cake, laughing refers to the air the Moon said: "Hu cake should be invited to toad"Finish let the cake to grant a reward among the secretary eat together.

The Southern Song Dynasty Wu Zimu's "dream Liang Lu" one book, already has a "moon cakes" is a word, But the Mid Autumn Festival moon cakes taste, description, is the Ming Dynasty "West Lake Tour" was recorded in log, Mid Autumn Festival in August 15th that left, folk phase with moon cakes, take the meaning of reunion. To the Qing Dynasty, records on the cakes more and more and more sophisticated production.

Moon symbolizes reunion, the Mid Autumn Festival will eat the product. Night at the festival, people also eat some watermelon, fruit, grapefruit and other fruit reunion, praying for his family to live a happy, sweet, safety.

Mid Autumn Festival to eat moon cake, and eat dumplings dragon, Lantern Festival to eat Glutinous Rice Balls, is China's traditional folk custom From ancient to modern times, people had moon cake as a symbol of auspicious, happy . Whenever the Mid Autumn Festival, the bright moon hung high in the sky, family reunion, moon cake products, talk of everything under the sun, enjoy the happiness of a family union.

Moon cake, also called Hu cake, bread, cookies, group, family reunion cake, are to worship the ancient Mid Autumn Moon's offerings, along came down, they formed the Mid Autumn Festival to eat moon cakes.

The moon cake, has a long history in China. According to historical records, as early as in the Yin and Zhou Dynasties ,Jiang, Zhejiang region there is a commemoration of Taishi Wen Zhong edge thin heart "Taishi cake" ,this is our moon's "ancestor".Zhang Qian of the Han Dynasty to the western regions, the introduction of sesame, walnut ,add accessories for the production of moon cakes, when they appeared to walnuts for the filling of the round cake, the name "Hu cake".

The Tang Dynasty, people have been appeared to the production of the cake division, the capital Changan is beginning to cake shop. Reportedly, a year the mid autumn night ,Tang xunzong and Yang guifei eat moon cake, Tang xunzong too "Hu cake" name is not good, Yang Guifei looked up at the moon, be full of excitement., casually out "moon cakes", from "moon cakes" name in civil gradually spread.

Royal Festival song likes to eat a "palace cake”, people commonly known as "cookies,", "month mission". Su Dongpo has a poem: "cookies, such as chewing months, there are crisp and yi. The Song Dynasty writer Zhoumi, In the narrative of Southern Song Dynasty capital Ling'an stories "Wulin old" was first mentioned in the name of "moon cakes".

In the Ming Dynasty, the Mid Autumn Festival to eat moon cakes will gradually spread in the folk. At that time, have clever hands and good sense about the cake division, the moon's fairy tales as food art design printed on the moon, the moon has become an essential food is more popular in the Mid Autumn Festival. Ming Tian Rucheng "West Lake Tour" said: "in August 15th that the Mid Autumn Festival, folk with moon cakes to send, take the meaning of reunion. Qing Dynasty, moon cake making process has been greatly improved, the variety is also increasing, for the month around Jieyou cakes.

Qing Dynasty poet Yuan Jinglan wrote a long poem chanting "moon cakes", including "into the kitchen light capture cream, steam kettle air liquid. Rub fine surface dust, dotted trace rouge. Qi Li turn left, festival not overlooked...... The children sat reunion, the scattered mess "and other words, from the production of moon cakes, moon cakes to relatives and friends exchanged between a family banquet and the moon, nothing left.

月饼,最初起源于唐朝军队祝捷食品。唐高祖年间,大将军李靖征讨匈奴得胜,八月十五凯旋而归。   

    当时有人经商的吐鲁番人向唐朝皇帝献饼祝捷。高祖李渊接过华丽的饼盒,拿出圆 饼,笑指空中明月说:“应将胡饼邀蟾蜍”。说完把饼分给群臣一起吃。   

    南宋吴自牧的《梦梁录》一书,已有“月饼”一词,但对中秋尝月,吃月饼的描述,是明代的《西湖游览志会》才有记载:“八月十五日谓之中秋,民间以月饼相遗,取团圆之义”。到了清代,关于月饼的记载就多起来了,而且制作越来越精细。   

    月饼象征着团圆,是中秋佳节必食之品。在节日之夜,人们还爱吃些西瓜、水果、柚子等团圆的果品,祈祝家人生活美满、甜蜜、平安。   

    中秋吃月饼,和端午吃粽子、元宵节吃汤圆一样,是我国民间的传统习俗。古往今来,人们把月饼当作吉祥、团圆的象征。每逢中秋,皓月当空,阖家团聚,品饼赏月,谈天说地,尽享天伦之乐。   

    月饼,又称胡饼、宫饼、小饼、月团、团圆饼等,是古代中秋祭拜月神的供品,沿传下来,便形成了中秋吃月饼的习俗。   

    月饼,在我国有着悠久的历史。据史料记载,早在殷、周时期,江、浙一带就有一种纪念太师闻仲的边薄心厚的“太师饼”,此乃我国月饼的“始祖”。汉代张骞出使西域时,引进芝麻、胡桃,为月饼的制作增添了辅料,这时便出现了以胡桃仁为馅的圆形饼,名曰“胡饼”。   

    唐代,民间已有从事生产的饼师,京城长安也开始出现糕饼铺。据说,有一年中秋之夜,唐太宗和杨贵妃赏月吃胡饼时,唐太宗嫌“胡饼”名字不好听,杨贵妃仰望皎洁的明月,心潮澎湃,随口而出“月饼”,从此“月饼”的名称便在民间逐渐流传开。   

    北宋皇家中秋节喜欢吃一种“宫饼”,民间俗称为“小饼”、“月团”。苏东坡有诗云:“小饼如嚼月,中有酥和饴。”宋代的文学家周密,在记叙南宋都城临安见闻的《武林旧事》中首次提到“月饼”之名称。   

    到了明代,中秋吃月饼才在民间逐渐流传。当时心灵手巧的饼师,把嫦娥奔月的神话故事作为食品艺术图案印在月饼上,使月饼成为更受青睐的中秋佳节的必备食品。   

    明代田汝成《西湖游览记》曰:“八月十五日谓中秋,民间以月饼相送,取团圆之意。”清代,月饼的制作工艺有了较大提高,品种也不断增加,供月月饼到处皆有。   

    清代诗人袁景澜有一首颇长的《咏月饼诗》,其中有“入厨光夺霜,蒸釜气流液。揉搓细面尘,点缀胭脂迹。戚里相馈遗,节物无容忽……儿女坐团圆,杯盘散狼藉”等句,从月饼的制作、亲友间互赠月饼到设家宴及赏月,叙述无遗。   
  
  

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